À propos
Le Double V restaurant est un établissement de type restaurant, situé à Daix. Cet établissement est noté 4,7/5 sur 282 avis et propose Terrasse et Sur place. Il est fermé le dimanche.
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Avis clients (282)
Basé sur 282 avis
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Mots-clés fréquents
Romain Vandenskrick
27 juillet 2026
Absolutely fantastic! The waitress, who was recently hired, was very kind and professional, and the food was amazing and had been updated! I highly recommend it!
Patrick vanHout
26 juillet 2026
Very friendly staff. Good food.
Anne Garnier
22 juillet 2026
Honestly, it was awful. A bill of €180 for four people for a deplorable meal. The service was disastrous; we had to ask for our bottle of wine again. A goat cheese and honey salad for €19 with no dressing and a single, coarse piece of goat cheese log from the Lidl next door... And a frozen, rubbery snail and mushroom risotto. In short, avoid this place if you want to eat well and be served properly.
Tony Berger
17 juillet 2026
The burger and beef tartare were delicious. The salads served as starters were very good, especially the gizzard salad with duck breast strips—it was amazing! The service was professional, though perhaps a tad too quick, if I may say so. Not cheap, but entirely in line with the quality of the food. I will gladly return.
Jeremy Leveque
15 juillet 2026
An exceptional place with an impeccable restaurant! I'll definitely be back! Top-notch!
Voir les 15 autres avis
El Solymar
14 juillet 2026
Average, 3 meals of really average quality, which is a shame, nice site
franck breda
9 juillet 2026
We came on June 25, 2026, right after an appointment at the Talant clinic. It's the closest restaurant with good reviews, so we called around 1:10 PM to see if it was still possible to get a table for three people and were warmly welcomed despite the late hour. We arrived 10 minutes later, at 1:20 PM. The welcome and service were friendly, no complaints there. However, we were very disappointed with the food compared to the ratings and reviews we had read 😕. We ordered the lunch special with mussels and fries. The mussels had a much stronger smell than what we're used to with mussels and fries. Many had fallen off their shells, and those that still had meat were often firm with very little substance. I removed the ones that didn't look good to me. The staff offered us seconds, which we appreciated, but we ultimately decided against it. The mussels seemed overcooked, even reheated. The fries weren't great either, and we had trouble digesting them (it was hard to tell if the problem was with the mussels or the fries). Finally, my wife had ordered a different dessert, but she was served a tarte Tatin instead, which we weren't particularly impressed with either. It's a shame, because the welcome was pleasant, but for us, the quality of the food was disappointing. I even mentioned it when paying to let them know how we felt. Given our experience, we were very surprised by the 4.7/5 rating given to the establishment, which doesn't reflect our experience at all.
Florence Helg
29 juin 2026
Impeccable service and welcome. Fresh and tasty meal.
Marina Rodriguez Istúriz
27 juin 2026
Heidi Schramm
17 juin 2026
Everything is perfect.
Charlotte D.
13 juin 2026
The food was excellent, and the waitress was friendly. Just a little pricey, but the ingredients are good quality, so I guess it's just inflation...
Régis Durand
8 juin 2026
Excellent food!
Paul Golding
6 juin 2026
Very nice restaurant Great food, service & ambience
Jack
5 juin 2026
A good restaurant that showcases regional cuisine. I was a little disappointed by the seafood risotto, which was a bit bland for my taste. The welcome and service were pleasant. It's a shame there are no set menus in the evening.
catherine baldini
20 mai 2026
Very good restaurant with quality ingredients, set menu at 23 euros. Very pleasant staff
alain dages
17 mai 2026
Isn't the quality of the food served declining, for example the profiteroles?
Jean-Pierre RIBEIRO
16 mai 2026
A really nice restaurant with a very warm welcome. The manager is super professional: energetic and very pleasant. We had a very good dinner. Highly recommended.
Sylvain Vincent
11 mai 2026
Your absolute table to check before others ! Right combination quality / price !
Cedric Frachot
2 mai 2026
Absolutely delicious. New chef and it shows in the food. Great team!
Philippe MUYS
27 avril 2026
I'd like to congratulate Monia on her warm welcome, her serious and professional service, and also on her friendliness. As for the manager, he's fantastic! He's very hands-on and so nice! Thanks also to the Chef who prepared a superb brunch and magnificent birthday cakes for us. In short, brilliant. Thank you, thank you!!
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